Salted Amla, also known as salted Indian gooseberry, is a popular Indian snack made from amla or Indian gooseberries that have been preserved in a mixture of salt and various spices. The process of preserving amla in salt is an age-old method used to extend the shelf life of the fruit and also enhance its flavor and nutritional value.

Amla is a small, tart fruit that is rich in vitamin C, antioxidants, and other nutrients. When preserved in salt, it takes on a tangy, slightly sour taste that is both refreshing and satisfying.

The process of making salted amla involves washing the fruit and then mixing it with a mixture of salt and spices such as chili powder, cumin, and black pepper. The mixture is then placed in a jar and left to sit for several days to allow the flavors to develop and the salt to draw out excess moisture from the fruit.

Salted amla is a popular snack in India and is often enjoyed with a cup of tea or coffee. It can also be used as a condiment to add a tangy and salty flavor to various dishes. The fitness benefits of amla make it a popular superfood, and consuming salted amla is an easy and convenient way to incorporate it into your diet.

Overall, Salted Amla 250g is a delicious and nutritious snack that is perfect for anyone looking to add some variety and flavor to their snacking habits. It is an excellent source of vitamins and minerals and can be enjoyed on its own or used as a condiment to enhance the flavor of your favorite dishes.