Singhada or Chestnuts 100g is a nutrient-rich food that is widely consumed in many parts of the world. It is a type of nut that comes from the chestnut tree and is known for its sweet and nutty flavor. Singhada or Chestnuts 100g can be enjoyed raw, roasted, or cooked in a variety of dishes, and is a popular ingredient in both sweet and savory recipes.

One of the key benefits of Singhada or Chestnuts 100g is its high nutritional value. It is a good source of dietary fiber. It is also a rich source of vitamins and minerals such as vitamin C, potassium, magnesium, and iron.

In addition to its nutritional value, Singhada or Chestnuts 100g is also known for its restorative properties.