Pink salt, also known as Sendha Namak, is a type of rock salt that is mined from the Khewra Salt Mine in Pakistan. This salt is unique in that it has a pinkish hue due to the presence of minerals like iron, magnesium, and potassium.
Sendha Namak is commonly used in Indian cuisine, especially during religious fasting periods like Navratri and Ekadashi. It is considered to be a pure form of salt that is free from any additives and is believed to have several fitness benefits.
This 500g pack of Sendha Namak powder is perfect for anyone looking to incorporate this unique and nutritious salt into their cooking. It has been finely ground, making it easy to use in a variety of dishes.
To use Sendha Namak powder in your cooking, simply sprinkle it on top of your food or use it as a seasoning in your recipes. It can be used in a variety of dishes, from soups and stews to salads and marinades.
Overall, the Sendha Namak powder 500g pack is an excellent choice for anyone looking to add a unique and nutritive twist to their cooking. Its distinct flavor and potential fitness benefits make it a popular choice in Indian cuisine and beyond.